Sunday Scaries
The cure for all those Sunday scaries 💀🥃
we took the traditional elements of a classic Boulevardier but enhanced it with caramelized banana and some torched absinthe to create something unique and familiar. BLACKENED American Whiskey provides a great base that provides both depth and richness to this already delicious recipe. Let me know what y’all think if you make it! #ad21+
Cheers y’all.
ingredients:
1½ oz | 45 ml American Whiskey
¾ oz | 22.5 ml Campari
½ oz | 15 ml Banana Liqueur
Absinthe Rinse
1 Pinch Smoked Salt
Brûlée’d Salted Banana Garnish
instructions:
Combine all ingredients into a mixing glass. Add ice, stir, pour over clear ice in a rocks glass and garnish with a salted/caramelized banana.
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Style is personal. So why should your cocktail try to copy somebody else’s?
I teamed up with my friends at Ralph Lauren Fragrances to build a cocktail around their Ralph’s Club New York Parfum, and the fragrance did most of the talking. Black currant, cognac, oud wood. That’s basically a drink order.
So we built a Manhattan style sipper with cognac as the base, swapped the sweet vermouth for creme de cassis and a touch of dry vermouth, added a barspoon of absinthe and a few dashes of bitters, then finished it with an expressed lemon twist for brightness. Given the NY roots on this bottle, I’m calling it The State of Mind.
Cheers, y’all!