The Cucumber Basil Aviation
Picked up these unique martini glasses today and thought I should do a couple experiments… you know, for science.
ingredients:
2 oz | 60 ml Gin
½ oz | 15 ml Maraschino Liqueur
¼ oz | 7.5 ml Crème de Violette
¾ oz | 22.5 ml Fresh Lime Juice
Basil Leaves
Cucumber wheels
instructions:
In a shaker, lightly muddle basil and cucumber with lime juice, mix the rest of the ingredients with ice and shake. In the base, lightly muddle more cucumber slices, basil leaves and a lime wheel then add water to dry ice so the aromas are expelled from the base. Serve up in a chilled martini glass to top of the base, garnish with a single @luxardousa cherry or in this case, a blackberry. Cheers!🍸oy!
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Style is personal. So why should your cocktail try to copy somebody else’s?
I teamed up with my friends at Ralph Lauren Fragrances to build a cocktail around their Ralph’s Club New York Parfum, and the fragrance did most of the talking. Black currant, cognac, oud wood. That’s basically a drink order.
So we built a Manhattan style sipper with cognac as the base, swapped the sweet vermouth for creme de cassis and a touch of dry vermouth, added a barspoon of absinthe and a few dashes of bitters, then finished it with an expressed lemon twist for brightness. Given the NY roots on this bottle, I’m calling it The State of Mind.
Cheers, y’all!