The Deano

Last but certainly not least — Cocktail #3 for the @holycityhandcraft // @brothersandcraft holiday social tonight plays on our Christmas season heartstrings. Made with local @stripedpigdistillery spiced rum, the fall spices infused into the rum lends itself well to this festive, tiki-inspired cocktail.



 

ingredients:

  • 1.5 oz Spiced Rum

  • 1 oz Cinnamon infused coffee

  • 1/2 oz Orgeat

  • 1/4 oz Dry Curacao

  • Lemon wedge (garnish)

instructions:

Fill a shaking tin with ice and add spiced rum, coffee, orgeat and dry curacao.  Shake vigorously for 10 seconds.  Double strain in a Collins glass over crushed ice.  Garnish with lemon wedge and pineapple leaf.




Check it out on Instagram:



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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!