A festive freezer door old fashioned? I got you!
ingredients:
750ml Bourbon Whiskey
5 oz | 150 ml Grade A Maple Syrup
1 oz | 30 ml Walnut Bitters
3 oz | 90 ml Water
Bourbon Soaked Pecan Garnish
Orange Twist
instructions:
Combine bourbon, syrup and bitters in a mixing glass with ice. Stir, strain and pour the cocktail over a large ice cube. Garnish with a pecan and orange twist. Serve and enjoy!
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PSA: Make a smoked apple pie syrup this month. Make a lot.
Remember when I made a smoked apple pie syrup on my @traegergrills to make an Apple Pie a La Mode whiskey sour? No? Well check it out a couple posts back because it was firrrrreeee.
Anyways, I figured I’d put that syrup to good use in an Old Fashioned and it worked out way better than I could have ever imagined. Up next - the batched version!