Bramble De Jalisco
Is #TequilaTuesday a thing? It should definitely be a thing.
Well the good news is, I’ve teamed up with my friends to make it a thing. I created a refreshing bramble riff created with their new Reposado offering. Its the perfect recipe for all this summer weather coming up this week. You’ll be wanting to make a few of these, trust me. Cheers y’all!
ingredients:
1½ oz | 45 ml Reposado Tequila
¾ oz | 22.5 ml Amontillado Sherry
½ oz | 15 ml Agave Syrup
¾ oz | 22.5 ml Pineapple Juice
¾ oz | 22.5 ml Fresh Lemon Juice
½ oz | 15 ml Creme de Cassis
1 Maraschino Cherry (Garnish)
1 Pineapple Frond (Garnish)
instructions:
Add tequila, agave, sherry, lemon juice and ice to a shaking tin with ice. Shake vigorously for 10 seconds. Pour and strain over pebble ice. Top with Creme de Cassis (aka black currant liqueur) and garnish with a maraschino cherry and pineapple frond.
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Style is personal. So why should your cocktail try to copy somebody else’s?
I teamed up with my friends at Ralph Lauren Fragrances to build a cocktail around their Ralph’s Club New York Parfum, and the fragrance did most of the talking. Black currant, cognac, oud wood. That’s basically a drink order.
So we built a Manhattan style sipper with cognac as the base, swapped the sweet vermouth for creme de cassis and a touch of dry vermouth, added a barspoon of absinthe and a few dashes of bitters, then finished it with an expressed lemon twist for brightness. Given the NY roots on this bottle, I’m calling it The State of Mind.
Cheers, y’all!