Horse’s Neck
I don’t know about you, but I’m ready for music festival szn.
Together with my friends at drinkhighwest, I want to share one of three cocktails that High West will be serving at this year’s High Water Festival (@highwaterfest) here in Charleston. This cocktail is light, refreshing and pairs perfectly with great music. Let me know if you’ll be out at the festival this year and check out the recipe below while you’re at it!
Please drink responsibly. Cheers y’all.
ingredients:
1½ oz | 45 ml Double Rye
½ oz | 15 ml American Prairie Bourbon
¼ oz | 7.5 ml Lemon Juice
¼ oz | 7.5 ml Ginger Juice
2 oz | 60 ml Ginger Beer
Lemon Twist (Garnish)
instructions:
Combine all ingredients in a rocks or highball glass over pebble or crushed ice. Garnish with a lemon twist. Serve and enjoy!
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Disclosure:
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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!







Style is personal. So why should your cocktail try to copy somebody else’s?
I teamed up with my friends at Ralph Lauren Fragrances to build a cocktail around their Ralph’s Club New York Parfum, and the fragrance did most of the talking. Black currant, cognac, oud wood. That’s basically a drink order.
So we built a Manhattan style sipper with cognac as the base, swapped the sweet vermouth for creme de cassis and a touch of dry vermouth, added a barspoon of absinthe and a few dashes of bitters, then finished it with an expressed lemon twist for brightness. Given the NY roots on this bottle, I’m calling it The State of Mind.
Cheers, y’all!