Warm, spiced, and spirit-forward — the Mulled Cider Rum Fashioned brings cozy holiday vibes to a timeless classic. Aged rum and pimento dram provide depth and warmth, while the spiced cider syrup and orange bitters tie it together with a fragrant seasonal twist.
Cheers, y'all!
ingredients:
1½ oz | 45 ml Goslings Old Rum
½ oz | 15 ml Pimento (Allspice) Dram
½ oz | 15 ml Spiced Cider Syrup
4 dashes Orange Bitters
Dehydrated Blood Orange Wheel
1 Cinnamon Stick
1 Star Anise
instructions:
Combine Goslings Old Rum, pimento dram, syrup, and bitters in a mixing glass with ice. Stir until chilled and properly diluted, then strain over a large ice cube in a rocks glass. Garnish with a dehydrated blood orange wheel, cinnamon stick, and star anise. Optionally, grate fresh cinnamon over the top before serving.
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PSA: Make a smoked apple pie syrup this month. Make a lot.
Remember when I made a smoked apple pie syrup on my @traegergrills to make an Apple Pie a La Mode whiskey sour? No? Well check it out a couple posts back because it was firrrrreeee.
Anyways, I figured I’d put that syrup to good use in an Old Fashioned and it worked out way better than I could have ever imagined. Up next - the batched version!