The Deano

Last but certainly not least — Cocktail #3 for the holycityhandcraft // brothersandcraft holiday social tonight plays on our Christmas season heartstrings. Made with local stripedpigdistillery spiced rum, the fall spices infused into the rum lends itself well to this festive, tiki-inspired cocktail.



ingredients:

  • 1½ oz | 45 ml Spiced Rum

  • 1 oz | 30 ml Cinnamon Infused Coffee

  • ½ oz | 15 ml Orgeat

  • ¼ oz | 7.5 ml Dry Curacao

  • Lemon Wedge (Garnish)

instructions:

Fill a shaking tin with ice and add spiced rum, coffee, orgeat and dry curacao.  Shake vigorously for 10 seconds.  Double strain in a Collins glass over crushed ice.  Garnish with lemon wedge and pineapple leaf.




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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!


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Bourbon Milk Punch