The weekend is coming!
Savor the smokey allure of Mezcal, a spirited choice for your next adventure.
Cheers y’all!
ingredients:
1½ oz | 45 ml Tequila
¼ oz | 7.5 ml Ancho Chile Liqueur
½ oz | 15 ml Cynar
½ oz | 15 ml Lime Juice
½ oz | 15 ml Agave Syrup
½ oz | 15 ml Orange Juice
Chile Lime Seasoning
instructions:
Add all ingredients to a shaking tin. Serve over a big cube in a rocks glass. Garnish with an orange slice coated with Tajin seasoning and a maraschino cherry.
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PSA: Make a smoked apple pie syrup this month. Make a lot.
Remember when I made a smoked apple pie syrup on my @traegergrills to make an Apple Pie a La Mode whiskey sour? No? Well check it out a couple posts back because it was firrrrreeee.
Anyways, I figured I’d put that syrup to good use in an Old Fashioned and it worked out way better than I could have ever imagined. Up next - the batched version!