Baby Guinness
Just a wee-Guinness for this St. Patrick’s Day 🍀
2-INGREDIENT COCKTAIL REVIEW | EP. 3 | BABY GUINNESS 🍀
I already had a feeling that I’d like this one. It’s literally coffee and cream so you can’t go wrong. It’s a bit on the sweet side so I’d maybe add some Irish whiskey to this if I made it into a full cocktail. I’d also probably whip shake the Irish cream too to put on top. Also, don’t skimp on the coffee liqueur, Mr. Black is a staple at my bar and always recommend going with that, Creme de Moka by tempusfugit or Espresso Liqueur by @luxardousa.
Check out my review above and let me know what I should make next!
ingredients:
1½ oz | 45 ml Coffee Liqueur (Mr. Black)
½ oz | 15 ml Irish Cream
instructions:
Preferred serve: Serve chilled, whip shake Irish cream to float on top of coffee liqueur.
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