WEEKLY COCKTAIL ROUNDUP: Sam Ross Cocktail Recipes! 🍹
What do you want to see in the next roundup of recipes? 😬 Just drop a suggestion below and I’ll make it happen.
Catch you on next week’s cocktail round-up.
Cheers y’all.
ingredients:
2 slices Cucumber
2 oz | 60 ml Rye whiskey
½ oz | 15 ml Dry vermouth
½ oz | 15 ml Amaro Montenegro
Lemon Twist
Cucumber Ribbon
insTRUCTIONS:
Gently muddle cucumber wheels in mixing glass. Add all other ingredients. Stir, strain into a chilled coupe. Garnish with cucumber ribbon (optional) and lemon twist.
ingredients:
2 oz | 60 ml Single Malt Scotch
¾ oz | 22.5 ml Lemon Juice
¾ oz | 22.5 ml Ginger Honey Syrup
¼ oz | 7.5 ml Islay Scotch (Atomized)
Candied Ginger (Garnish)
insTRUCTIONS:
Add all ingredients to a shaking tin (except garnish). Add ice, shake and strain over a large cube in a rocks glass. Float or atomize an Islay Scotch on top (I used Laphroaig). and garnish with candied ginger.
LEFT HAND
ingredients:
1½ parts Bourbon
¾ part Sweet vermouth
¾ part Campari
2 dashes Mole bitters
instructions:
Stir with ice and strain into a chilled cocktail glass. Garnish with a cherry or a twist of orange or grapefruit.
3 Cocktails That Sam Ross Created That Aren’t the Paper Plane.