Chiseled Grin
🙋🏾♂️ Raise your hand if bourbon + chocolate is your love language. I’m stoked to #partner up with @cooperscraft for #ValentinesDay to bring you an amazing cocktail to share with your significant other, in this case, my lovely wife… and yes, it has everything you could ever want for a romantic evening: bourbon and chocolate 😉
ingredients:
2 oz | 60 ml Bourbon
½ oz | 15 ml Cold Brew Coffee Liqueur
¼ oz | 7.5 ml Chicory Liqueur
½ oz | 15 ml Creme de Cacao
½ oz | 15 ml Creme de Bananae
3 Barspoons Coconut Cream
4 Drops Coffee Bitters
1 Large Pinch of Smoked Salt
70% Cacao Frozen (for Garnish) Dehydrated Orange Slice (for Garnish)
instructions:
Combine all ingredients except the garnish in a shaking tin with ice. Shake vigorously and double strain into a chilled coupe. Garnish with shaved dark chocolate and a dehydrated orange wheel (optional). Serve and enjoy!
Save or Pin this Recipe card
Disclosure:
Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase.
If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!







Style is personal. So why should your cocktail try to copy somebody else’s?
I teamed up with my friends at Ralph Lauren Fragrances to build a cocktail around their Ralph’s Club New York Parfum, and the fragrance did most of the talking. Black currant, cognac, oud wood. That’s basically a drink order.
So we built a Manhattan style sipper with cognac as the base, swapped the sweet vermouth for creme de cassis and a touch of dry vermouth, added a barspoon of absinthe and a few dashes of bitters, then finished it with an expressed lemon twist for brightness. Given the NY roots on this bottle, I’m calling it The State of Mind.
Cheers, y’all!