Smoked Salt Negroni

Just a friendly reminder that if you’re not out there enjoying #NegroniWeek - you should be making one at home. I’ve #partnered up with @sutlersspiritco to create a simple but unique twist on the classic. If you’ve never tried a pinch of high quality salt in your Negroni, try it out, it balances out a touch of the bitterness and brings out the intricate flavors of @campariusa. Check out the recipe below for the video above. Cheers!



ingredients:

  • 1½ oz | 45 ml Gin

  • ¾ oz | 22.5 ml Campari

  • 1 oz | 30 ml Carpanoantica

  • 1 Pinch Smoked Salt

  • 2 Drops Orange/Fig Bitters

  • Orange Twist

instructions:

Combine Gin, Campari, sweet vermouth, salt and bitters in a mixing glass with ice. Stir for 10 seconds. Strain and pour over a crystal clear ice cube and garnish an expressed orange peel. Serve and Enjoy
.


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Disclosure

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If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!


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