The Black Hole

CocktailsTequilaAmaro
Written By Miguel Buencamino

I’ll be traveling to Jalisco, Mexico to visit the renowned Patròn Hacienda and Distillery tomorrow!
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I hope you follow along as I tour the grounds, distillery and show you how this tequila is literally brought from farm to table. To top it all off, I’ll be there to show y’all who is crowned the winner of this year’s #MOTY!
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Anyways, while you’re waiting for all of that action, feel free to make a recipe I’ve been working on using Patròn’s Extra Anejo Tequila and let me know what you think!

ingredients:

  • 1½ oz | 45 ml Extra Añejo Tequila

  • ½ oz | 15 ml Agave Nectar

  • ½ oz | 15 ml Amaro Montenegro

  • 1 oz | 30 ml Strong Cold Brew Coffee

  • 4 Drops Coffee Bitters

  • Orange Twist

  • Maple Smoking Chips (optional)

tools:

 

instructions:

Combine Tequila, Agave, Amaro, Coffee and Bitters in a mixing glass with ice. Stir, strain and pour into a carafe - use a smoking gun to infuse the cocktail with maplewood smoke - Swirl for 10 seconds. Pour the cocktail into a chilled coupe and garnish with an orange twist.

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Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!

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