The Smokey Sunrise
Happy #NationalMezcalDay! To celebrate II’ve created an easy and refreshing cocktail using Mezcal. This recipe combines this rich, smokey Mezcal with bright flavors in pineapple, lime and naturally complemented by agave nectar. Make sure to give this one a try tonight and let me know what you think!
ingredients:
½ oz | 15 ml Mezcal
½ oz | 15 ml Agave Nectar
¾ oz | 22.5 ml Lime Juice
1 oz | 30 ml Pineapple Juice
¼ oz | 7.5 ml Grenadine
Dehydrated Blood Orange (Garnish)
instructions:
Combine all ingredients except grenadine and garnish in a shaking tin with ice. Pour grenadine into a glass, top with ice. Shake, strain, pour cocktail over the ice/grenadine. Garnish, serve and enjoy!
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Style is personal. So why should your cocktail try to copy somebody else’s?
I teamed up with my friends at Ralph Lauren Fragrances to build a cocktail around their Ralph’s Club New York Parfum, and the fragrance did most of the talking. Black currant, cognac, oud wood. That’s basically a drink order.
So we built a Manhattan style sipper with cognac as the base, swapped the sweet vermouth for creme de cassis and a touch of dry vermouth, added a barspoon of absinthe and a few dashes of bitters, then finished it with an expressed lemon twist for brightness. Given the NY roots on this bottle, I’m calling it The State of Mind.
Cheers, y’all!