Muerto Noche
Looking for that Halloween cocktail recipe? Well look no further than this cocktail. This recipe is inspired by Dia de Los Muertos and combines traditional Mexican molé flavors to a traditional Mexican spirit. The ancho liqueur, combined with cocoa bitters rounds out the smokiness of Mezcal brining you a truly one of a kind flavor.
ingredients:
1½ oz | 45 ml Mezcal
½ oz | 15 ml Ancho Liqueur
¾ oz | 22.5 ml Fresh Lime Juice
½ oz | 15 ml Agave Nectar
3 Dashes Aztec Cocoa Bitters
Dehydrated Lime Wheel (Garnish)
Smoked Salt (Garnish)
Chili Threads (Garnish)
instructions:
Combine mezcal, liqueur, lime juice, bitters and agave nectar in a shaker with ice. Shake and pour over crushed or pebble ice. Garnish with a lime wheel, chili threads and smoked salt.
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I’m your huckleberry 🤠
I just got back from Montana with my friends at @traegergrills. It was strictly a grilling event but given what I do, of course I had to get behind the bar. I knew I wanted to incorporate local Montana ingredients like huckleberry, juniper (grown on site) and honey but also wanted to incorporate smoke from the grill. So I had the idea to make a bramble type cocktail.
For the smokey element, I smoked some local raw honey along with some juniper berries on the Traeger to just get a kiss of smoke. I then constructed the cocktail originally using gin like a traditional bramble, but the juniper botanicals overpowered the recipe so I switched to a reposado tequila and knew it was the perfect fit. They also had some locally made huckleberry liqueur which was the perfect last ingredient to top the cocktail and bring that sweet/sour/fruity element to the cocktail. Finally topped it with that smoked juniper berry branch to give it that botanical pop and tricking your brain into thinking you’re drinking a bramble when you’re actually drinking something closer to a margarita.
Given the ingredients and location, it was just fitting to call this the ‘Big Sky Bramble.’ Cheers y’all.
Big thanks to @i_drewcifer for the R&D help!
🎥: @tobojosh / @grillvaultbbq