You know when you create a recipe and you know it’s going to be a staple during the holidays? Yeah… this is it. I’ve melded the flavors of a traditional mulled cider together with a classic Old Fashioned. The result is a bourbon forward holiday sipper that you’ll want to keep sipping throughout the rest of the holiday season. You’re going to want to try this one out for sure, cheers y’all
ingredients:
1½ oz | 45 ml Bourbon
½ oz | 15 ml Allspice Dram
½ oz | 15 ml Cinnamon Syrup
4 Dashes Orange Bitters
Cloved Apple Slice
instructions:
Combine bourbon, allspice dram, syrup and bitters in a mixing glass with ice. Stir, strain and pour the cocktail over a large ice cube and grate fresh cinnamon on top. Garnish with apple slice with cloves. Serve and enjoy!
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PSA: Make a smoked apple pie syrup this month. Make a lot.
Remember when I made a smoked apple pie syrup on my @traegergrills to make an Apple Pie a La Mode whiskey sour? No? Well check it out a couple posts back because it was firrrrreeee.
Anyways, I figured I’d put that syrup to good use in an Old Fashioned and it worked out way better than I could have ever imagined. Up next - the batched version!