The Charleston Garden Julep

CocktailsBourbonAmaro
Written By Miguel Buencamino

🍍Happy #PainkillerWeek

ingredients:

  • 2 oz | 60 ml Bourbon

  • ½ oz | 15 ml Peach Simple Syrup

  • ½ oz | 15 ml Fernet Mente

  • 2 Fresh Loquats (pits removed)

  • 4 Dashes of Jasmine Bitters

  • Fresh Chocolate Mint

  • Fresh Sweet Mint (Garnish)

tools:

 

instructions:

Combine all ingredients (except garnish) in a shaking tin and muddle the chocolate mint and loquats gently then fill shaker with ice. Shake vigorously for 5 seconds. Pour and double strain over crushed ice in a traditional Julep cup, top with more crushed ice. Garnish with a paper straw, fresh sweet mint and a loquat. Serve and enjoy!
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Disclosure: 

Certain links above can be affiliated, meaning at no additional cost to you, I could potentially earn commission for each purchase. 

If a post is sponsored, this means I was compensated to research, develop and photograph a custom recipe on my own. Thanks y'all!

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