holy city handcraft | RECIPES
Filter by Category
- Amaro
- Aperitivo
- Aperol
- Apple Jack
- Axia
- BBQ
- Baiju
- Beer
- Benedictine
- Blog
- Bourbon
- Brandy
- Cachaça
- Campari
- Canadian Whiskey
- Champagne
- Charleston
- Chartreuse
- Clairin
- Classics
- Cocktails
- Coffee
- Cognac
- Creme de Noyaux
- Events
- Fernet
- Filipino
- Food
- Gin
- Highball
- Home Bar
- Irish Cream
- Irish Whiskey
- Japanese Whiskey
- Julep
- Licor43
- Lillet
- Liquer
- Locations
- Maraschino
- Margarita
- Martini
- Mezcal
- Midori
- Negroni
- Non-Alcoholic
- Pimm's
- Pisco
- Presecco
- Prosecco
Filter by Tags
- Almond
- Ancho
- Aperol
- Butterfly Pea Flower
- Green Chile
- Grenadine
- Habanero
- Kombucha
- MSG
- Maraschino
- NationalRumDay
- Pineau Des Charentes
- Raisin
- Rye
- Sorghum
- Sprinkles
- Tiny
- Tripple Sec
- Vinegar
- aaron
- aaron franklin
- absinthe
- achiote
- aged
- allspice
- amaro
- anise
- aperol
- appetizer
- apple
- apple cider
- apple jack
- apple wood
- apricot
- aquafaba
- artisan meat share
- asian
- bacon
- balsamic
- banana
- bar cart
- barrel proof
- basil
- batched
- bay leaf
- bbq
- beef
- beer
- belle meade
- benedictine
Salted Chocolate Dalgona Carajillo
Move over espresso martini…
#ad21+ Together with my friends at @licor43global, I’m going to show you how to make your new favorite carajillo this season.
If you want the full recipe card sent straight to your DMs, comment DALGONA below.
If you remember dalgona coffee from 2020, it blew up for a reason — instant coffee whipped with sugar and water until it turned into this thick, velvety foam you could spoon over milk. It was simple, a little over the top, and honestly… pretty delicious.
This cocktail takes that same idea and gives it the night-cap treatment with tequila, espresso, #Licor43, and a salted chocolate dalgona foam that sits right on top made with Licor 43’s chocolate liqueur. It’s rich, smooth, and way easier to drink than it looks.
Shop Licor 43 in time for the holidays at buylicor43.com
Please drink responsibly.
Cheers, y’all!
